The foodservice disposables market consists of various products that are used for packaging, serving, and storing food items in the commercial foodservice industry. Foodservice disposables include containers, plates, bowls, cups & lids, straws, and cutlery made from plastic, paper, aluminum, and other materials. These single-use products help reduce food wastage, lower chances of contamination, and promote hygienic eating. The growing demand for convenience food has boosted the foodservice disposables industry substantially.
The Global Foodservice Disposables Market is estimated to be valued at US$ 31.48 Bn in 2024 and is expected to exhibit a CAGR of 6.4% over the forecast period 2024 to 2031.
Key Takeaways
Key players operating in the foodservice disposables market are Dart Container Corporation, Georgia-Pacific LLC, Anchor Packaging Inc., DW Fine Pack LLC, Gold Plast SpA, Berry Plastics Group, Inc., DOpla S.p.A., Huhtamäki Oyj, New WinCup Holdings, Inc., andPactiv LLC. These companies account for over 45% of the global market share due to their vast product portfolio and geographical presence.
The Foodservice Disposables Market Size is growing rapidly driven by the expanding quick-service restaurants industry, rising online food delivery services, and increasing disposable income of consumers globally. Countries like China, India, Brazil, and Indonesia are witnessing double-digit growth in the commercial foodservice sector annually, augmenting the use of disposables.
Many international foodservice brands are also focusing on establishing manufacturing units in emerging economies to cater to the growing local demand. For instance, Huhtamaki recently opened a new food packaging production line in Egypt to service the African market. Similarly, Dart Container and Pactiv have expanded their operations across Southeast Asia and Latin America through acquisitions and greenfield projects. This global expansion strategy is helping key players strengthen their market leadership.
Market Key Trends
Sustainability has become one of the major trends in the foodservice disposables industry with consumers and regulators pushing for eco-friendly alternatives. Many companies are actively innovating and introducing bio-based, compostable, and recycled materials in their product portfolio. For example, Anchor Packaging launched a new line of certified compostable and recyclable cups, plates, and clamshells made from plant-based fibers. Similarly, Berry Global is investing in expanding its plant-based polymer technology capabilities to replace fossil fuel-derived plastics with renewably sourced materials. Adoption of sustainable products is expected to grow significantly in the coming years, driven by tightening environmental regulations around single-use plastics worldwide.
Porter’s Analysis
Threat of new entrants: The foodservice disposables market requires large capital investments and established distribution channels. Therefore threat of new entrants is moderate.
Bargaining power of buyers: The foodservice disposables market has numerous buyers including restaurants and foodservice providers. However, buyers have limited bargaining power due to availability of substitutes.
Bargaining power of suppliers: The foodservice disposables market has numerous global and regional suppliers for raw materials. Therefore suppliers have moderate bargaining power.
Threat of new substitutes: There exists threat of new substitutes like steel containers, glassware and ceramic dishes used for food packaging. However, foodservice disposables are preferred due to cost effectiveness.
Competitive rivalry: The global foodservice disposables market is fragmented with presence of numerous regional and global players. Companies compete based on product quality, price and innovation.
Geographical Regions
North America region accounted for largest share in the global foodservice disposables market in terms of value in 2024. Major factor driving market growth includes strong foodservice industry and increasing demand for packaging material from restaurants and take-out food outlets in the region.
Asia Pacific region is expected to witness fastest growth in the global foodservice disposables market during forecast period of 2024 to 2031. Factors such as rapid urbanization, rising middle class incomes, expansion of quick service restaurants and food retail outlets are expected to drive market growth in the region. Countries such as China, India and other Southeast Asian countries will be major revenue contributors to the Asia Pacific market.
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About Author:
Ravina Pandya, Content Writer, has a strong foothold in the market research industry. She specializes in writing well-researched articles from different industries, including food and beverages, information and technology, healthcare, chemical and materials, etc. (https://www.linkedin.com/in/ravina-pandya-1a3984191)
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